FOOD
■ Handmade 28% buckwheat jumpsuit (wheat flour) is 20%, buckwheat flour is 80% buckwheat. * Large serving of noodles + 250 yen (tax included)
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Yukiya's 28 buckwheat noodles
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・ Noodles are thin and long (approx. 1.2 mm square) ・ The crispy texture is irresistible ・ The luster of the noodles makes a difference
![[28 is the "golden ratio" that brings out the goodness of soba] *Soba with 20% binder (wheat flour) and 80% buckwheat flour](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/2e8413zm/27837950/31ov_w340h340.jpg)
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![[28 is the "golden ratio" that brings out the goodness of soba] *Soba with 20% binder (wheat flour) and 80% buckwheat flour](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/2e8413zm/27837950/31ov_w500h500.jpg)
[28 is the "golden ratio" that brings out the goodness of soba] *Soba with 20% binder (wheat flour) and 80% buckwheat flour
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Nihachi is the best ratio for making handmade soba.The 20% proportion of wheat flour makes the buckwheat flour more absorbent and digestible.In addition, the umami does not escape, and it is said to be the best for the role of a long-lasting coating.How to draw out the gluten in the binder during the kneading process is the strength and difficulty of hand-made soba.
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strainer
1100 yen(税込)
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steamer
800 yen(税込)
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Tempura and Zaru
1850 yen(税込)
Two shrimp, shiso leaves, seaweed, and healthy canola oil
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Tororo Zaru
1600 yen(税込)
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Omi duck steamed
1980 yen(税込)
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Shrimp tempura
400 yen(税込)
Please order extra portions as recommended.
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Nihachi noodles, large serving
350 yen(税込)
Please order extra portions as recommended.
■ Handmade 100% buckwheat buckwheat flour 100% buckwheat flour that does not use any binder
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Yukiya's 3rd generation owner, Yoshiharu Mishima (Received the Medal with Yellow Ribbon, Modern master craftsman of the country)
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◇ Yukiya's 100% Soba ◇ Limited quantity sold out
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・ The noodles are thin and long (about 1.2 mm square) even though they are 100% buckwheat noodles. ・ The chewy texture is irresistible.
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100% sieve
1400 yen(税込)
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steamer
1100 yen(税込)
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Tempura and Zaru
2150 yen(税込)
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Tororo Zaru
1900 yen(税込)
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Duck steamer
2280 yen(税込)
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Shrimp tempura
400 yen(税込)
Please order extra portions as recommended.
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100% buckwheat noodles, large serving
400 yen(税込)
Please order extra portions as recommended.
■ Specialty Yukiya Creative Soba Seventy-three buckwheat noodles (wheat flour) is 30% and buckwheat flour is 70%.
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Yukiten soba (hot/cold)
1,500 yen(税込)
Yuki soba noodles, shrimp, seaweed, and green tempura
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Yuki Soba (hot/cold) 1 serving
1100 yen(税込)
An original Yukiya dish of soba noodles topped with a generous amount of a mixture of natto and raw egg.
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Yuba-soba noodles
1580 yen(税込)
A unique and elegant soba dish made with plenty of delicious Kyoto yuba.
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Kyoto Herring Soba (1 serving)
1580 yen(税込)
Soba noodles made with Yukiya's specially selected herring
■ Soba / Udon You can make both soba and udon
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Tempura soba
1650 yen(税込)
Tempura is served separately.Crispy in one bite, then dipped in the soup for a relaxing taste.
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Duck soba
1980 yen(税込)
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Yamakake soba (hot/cold)
1580 yen(税込)
Tanba-produced meatballs
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Tori Namba Soba
1,500 yen(税込)
Made with Kyoto's Tamba chicken
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Kyoto-style Kitsune Udon
1100 yen(税込)
Uses chopped fried tofu
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Kyoto-style Tanuki Soba
1150 yen(税込)
Fox noodle soup with thickened sauce
■ Fufu Curry Udon is all ankake.The noodles and curry soup stock are often entwined and delicious!
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Shrimp Tempura Curry Udon
1580 yen(税込)
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Meat curry udon
1780 yen(税込)
Made with domestic beef
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Chicken curry udon
1580 yen(税込)
Made with Kyoto's Tamba chicken
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Deep-fried curry udon
1180 yen(税込)
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For an additional 100 yen, you can have curry with eggs (egg smothered).
150 yen(税込)
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Topping menu: One shrimp tempura
400 yen(税込)
Shrimp tempura is served separately.Add it to any menu to enjoy even more.
■ Donburi / Rice * Large serving of rice +200 yen * Egg binding +100 yen
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Tendon with seven kinds of tempura
1550 yen(税込)
Dog Set: 1,850 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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Tempura rice bowl with two shrimp tempura pieces and eggs made with "Iodine Egg Hikari"
1850 yen(税込)
Dog Set: 2,150 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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Oyakodon (chicken and egg rice bowl) made with Kyoto-style Tamba chicken and "Iodine Egg Hikari" eggs
1550 yen(税込)
Dog Set: 1,850 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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Kyoto-style Sukiyaki Bowl made with domestic Japanese Black Beef
1800 yen(税込)
Dog Set: 2,100 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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Con Rice: A rice bowl with fried tofu.At Yukiya, it is popularly known as "Con Rice."
1300 yen(税込)
Dog Set: 1,600 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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Fried Fried Curry Rice Bowl At Yukiya, this dish is popularly known as "Curry Con."
1350 yen(税込)
Dog Set: 1,650 yen (tax included) A small bowl of warm soba (or udon) is included with any type of donburi.
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White rice
300 yen(税込)
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Mixed rice
350 yen(税込)
■ The finest dish
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28 hand-made bamboo steamer soba noodles with shrimp tempura rice bowl set
2200 yen(税込)
Shrimp tempura rice bowl, pickles, clear soup, Nihachi-seiro soba noodles, small bowl ◎Single shrimp tempura rice bowl: 1,900 yen (with clear soup)
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Sukiyaki set with 28 hand-made soba noodles
2580 yen(税込)
Sukiyaki bento, pickles, clear soup, 28% buckwheat soba noodles, soba tofu ◎ Sukiyaki bento alone: 2,280 yen (with clear soup)
■ Recommended set
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Lunch and dinner: tempura-filled zaru set
2150 yen(税込)
Assorted tempura (2 shrimp, eggplant, pumpkin, shiso leaf, green chili), sashimi, handmade bamboo shoots, small bowl of mixed rice, pickles, one dish
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Lunch and dinner: Tempura assortment set meal
2100 yen(税込)
Assorted tempura (2 shrimp, eggplant, pumpkin, seaweed, shimeji mushrooms, shiso leaves, green chili peppers), hajikami, soba noodles, green onions, small bowl of mixed rice, pickles, one dish
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Colorful lunch and dinner meals
2500 Yen(税込)
Two types of sashimi, tempura platter (two shrimp tempura, three types of vegetable tempura), Nihachi soba noodles in a bamboo steamer, dried baby sardines and Japanese pepper rice, pickles, small side dish *Please feel free to ask the staff about the contents of the sashimi (changing daily).
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Lunch and dinner: Yuki soba set meal
1800 yen(税込)
This bowl contains Yuki soba (hot or cold), a selection of five kinds of vegetable tempura, a small bowl of mixed rice, pickles, and sweet and broth soup at the bottom, so please stir well before eating.
■ A dish from a soba restaurant
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1 piece of shrimp tempura
400 yen(税込)
Add to soba or udon noodles
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<A classic dish> Kyoto-style rolled omelet
1000 yen(税込)
Uses 3 eggs
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<A classic dish> Kyoto-style simmered herring
800 yen(税込)
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<<Let's start with a drink>> Kyoto Kamaboko
700 yen(税込)
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<First up: Edamame>
450 yen(税込)
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<<First drink>> Yakitori (one skewer) (sauce or salt)
350 yen(税込)
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Yukiya Special Selection Soba Tofu
500 yen(税込)
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Yukiya Special Selection: Soba Morokyu
¥ 650(税込)
